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Menu
Small Plates
 
   Boudin Balls
/ Crystal Aioli-8

 
  
   Seafood & Andouille Gumbo
Cup-6 or Bowl-8

 
  
   Truffle Fries
/ Truffle Oil / Black Pepper / Parmesan-7

 
  
   Pan Seared Crabcake
/ Creole Mustard Cream / Crispy Onions-12

 
  
   Crawfish Fritters
/ Crystal Aioli-7

 
  
   Fried Green Tomatoes
/ Shrimp Remoulade-13

 
  
   Tempura Onion Rings
/ Cane Vinegar Aioli-6

 
  
   Marinated Crab Claws-
/ Horseraddish / Lemon -8

 
  
   Boudin Balls-
/ Sambal Aioli-8

 
  
   Oyster Shooters
/ Tomato Juice / Horseradish / Pickled Okra-9

 
  
Salads
 
   Strawberry Walnut
/ Blue Cheese / Candied Walnuts / Spinach / Strawberry Balsamic-10

 
  
   Beet & Goat Cheese
Red Beets / Pickled Red Onion / Arugula / House Vinaigrette-9

 
  
   Caeser
Hearts of Romaine / Fresh Grated Parmesan / Herbed Croutons / Caesar Dressing-9

 
  
   **Add anchovies-3 grilled chicken or shrimp-5 to any Salad

 
  
Tacos
 
   Pork Belly
/ Pineapple-Agave Braised Pork Belly / Cucumbers / Pineapple Salsa-11

 
  
   Creole Marinated Shrimp
/ Cilantro-Lime Crema / Tomatillo Salsa-10

 
  
   Jerk Chicken
/ Mango Salsa / Chimichurri-11

 
  
   Roasted Veggie
/ Queso Fresco / Black Beans-10

 
  
Sandwiches (all sandwiches served with your choice of side)
 
   The New Yorker
Housemade Pastrami / Tangy Purple Slaw / Ciabatta-13

 
  
   The Hippie
Black Bean Burger / Goat Cheese / Crystal Aioli-10

 
  
   The Embargo
Smoked & Slow Cooked Cochon du Lait / Braised Pork Belly / Havarti / Pickles / Green Onion Aioli-16

 
  
   The Coon Ass
Smoked & Slow Cooked Cochon du Lait / Mirliton Slaw / Ciabatta-14

 
  
   Marigny Burger
/ Cold Creek Farms 8oz Burger / Lettuce / Tomato / Pickle / Havarti / Red Onion-12 **add a Sunny Side Up Yard Egg-2

 
  
   The Marigny #1
/ Oven Roasted Turkey / Cucumbers / Sprouts / Haverti Cheese / Green Aioli / Multi Grain Bread-11

 
  
   The Frenchmen Poboy
/ Fried Green Tomatoes / Fried Shrimp / Remoulade / Mirliton Slaw-12

 
  
   Oyster BLT
/ Fried Oysters / Housemade Bacon / Tomato / Local Greens / Focaccia-12

 
  
Sides
 
   Handcut French Fries

 
  
   Fire Roasted Garlic Mashed Potatoes Puree

 
  
   Sweet Potato Fries

 
  
   Haricot Verts

 
  
   Curried Summer Squash

 
  
   Rosemary Grits

 
  
Large Plates
 
   Red Beans & Rice
/ Andoouille-14

 
  
   Fish of the Day
Market Price

 
  
   BBQ Shrimp & Grits
Sauteed BBQ Shrimp / Rosemary Grits-14

 
  
   Grilled Saratoga Ribeye
/ Fire Roasted Garlic Mashed Potato Puree / Wilted Spinach-24

 
  
   Fried Oyster or Fried Shrimp Plate
/ Local Cabbage & Mirliton Slaw / Hand Cut French Fries-14

 
  
   Crawfish Marigny
Louisiana Crawfish / Linguini / Herbed Parmesan Cream Sauce-18

 
  
Dessert
 
   Chocolate Peanut Butter Pie
-7

 
  
   New York Cheesecake
-7

 
  
   Key Lime Pie
-7

 
  

AMBIANCE | FOOD MENU | COCKTAIL MENU | WINE MENU | 640 Frenchmen Street | New Orleans, LA 70116 | 504-945-4472