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Appetizers
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French Fries
truffle and parmesan or garlic and parmesan
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Steamed Mussells
in a shallot and white wine broth with crispy dill fries
$13.50
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Bacon Wrapped Gulf Shrimp
served with corn macque-choux and cheese grits
$9.95
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Fried Green Tomatoes
with shrimp and avocado remoulade
$9.95
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Crispy Goat Cheese Cake
with carmelized peaches, wilted spinach and a bourbon pecan glaze
$12.50
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Jumbo Buttermilk Battered Fried Onion Rings
served with a smoked onion sambal aioli
$7.95
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Seared Foie Gras And Grits
$9.50
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Crab Cake
apple and pear chutney, arugula salad, apple vinaigrette
$10.50
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Sweet And Spicy Braised Short Ribs
served with creamy blue cheese mashed potatoes
$8.75
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Crispy Gourmet Fries
Select one style: Garlic and Parmesan, Truffle and Parmesan, or Plain
$5.50
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Tuscan Style Pizza
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The "J"
chicken and crawfish with al fredo sauce, fresh mozzarella cheese topped with BBQ sauce
$15.95
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The Marigny
Rosemary, Goat Cheese, and Caramelized Onions, with a Pineapple-Balsamic Drizzle
$14.95
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Traditional
housemaid marinara sauce tppoed with mozzarella cheese
$12.95
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Margarita
Roasted Tomatoes, Garlic, house made Mozzarella, with an Aged Balsamic Syrup and Basil Pesto
$13.95
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The Nawlins
traditional pizza topped with andouille and alligator sausage
$14.95
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Salads
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Fried Louisiana Oyster–and–Spinach Salad
Served with Strawberry Vinaigrette and Candied Pecans
$12.95
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Wedge Salad
With Bacon, Red Onion, Tomatoes, Crumbled Bleu Cheese, and a Buttermilk Bleu Cheese Dressing
$7.95
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Chicken Club Salad
butter milk ranch dressing, chili corn bread and bacon bits
$13.75
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Caesar Salad
Romaine Hearts, Grated Parmesan Cheese, Garlic Herb Croutons, and a Creamy Caesar Dressing
$8.95
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Mixed Greens
with a creamy balsamic dressing and crumbled feta, and roasted beets
$6.95
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Soups
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House made Gumbo of the Day
Cup $4.50 Bowl $6.50
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French Onion Soup
Bowl $6.95
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Soup of the Day
cup or bowl
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Pasta
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Char-broiled Louisiana Oysters
Baked with Roasted Garlic and aged Reggiano Cheese over Fettuccini
$19.95
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Panéed Chicken Breast
on a bed of fettucini al fredo, fresh basil and parsley
$17.95
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Crab And Shrimp Scampi
cherry tomatoes, italian capers
$22.95
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Butternut Squash Ravioli
crawfish cream sauce, blackened gulf shrimp
$21.50
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Seafood
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Grilled Salmon with a Bourbon BBQ Glaze
Served with a creamy scallion and mushroom risotto
$20.50
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Blackened Redfish with a Creole Crawfish Cream Sauce
served over southern fried rice with lump crab meat
$25.95
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New Orleans–style BBQ Shrimp
with cheese grits and slow cooked andouille collard greens
$19.50
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Fried Seafood Platter
Choose a style: Oysters, Shrimp, Catfish, or a Combination Plate, served with your choice of two sides
$17.50
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Meats
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St. Louis Ribs
with house made macaroni and cheese and slow cooked andouille collard greens
$19.95
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Southern Fried Chicken
red beans and rice, Corn Fritters and andouille collard greens
$16.95
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Roasted Chicken
With a Bourbon Butternut Squash–and–Sweet Potato Mash, topped with Crispy Onion Strings
$18.95
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Slow Roasted Pork Grillades
served with creamy grits
$16.75
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Po-Boys and Burgers and Sandwiches
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The Frenchmen Po-Boy
Fried Green Tomatoes and Gulf Shrimp, dressed with lettuce, tomatoes, and our house made Remoulade Sauce
$10.95
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Po-boys
Select one: Fried Louisiana Oysters, Shrimp, Catfish, or Chicken Breast, dressed with lettuce, tomatoes, and our house made Remoulade Sauce
$10.50
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Brugers
8oz seasoned burger, sliced onion, tomatoes and pickles. additional toppings(.75ea) blue cheese, bacon, caramelized onions, bbq sauce, or chedder cheese
$8.75
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Cafe Marigny #1 Sandwich
roasted turkey, cucumbers, avocados, sprouts, havarti cheese and green onion mayo
$9.75
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Sides
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Mixed Greens Side Salad
$5.50
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Butternut Squash–and–Sweet Potato Mash
$5.50
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Roasted-Garlic Mashed Potatoes
$5.50
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Creamy Cheese Grits
$5.50
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Slow-Cooked Andouille Collard Greens
$5.50
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Macaroni-and-Cheese
$5.50
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